Spare ribs (also side ribs or spareribs) are a variety ofpork ribs cooked and eaten in various cuisines around the world. They are cut from the lower portion of the pig specifically the belly and breastbone, behind the shoulder, and include 11 to 13 long bones. If the size available, differs from one ordered you'll be credited or invoiced according to the size available.

Pork Spare Rib

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