One of the most popular outdoor summer meals from the barbecue is butterflied leg of lamb, nicely browned and crusty on the outside, pink and juicy in the middle. When the leg of lamb is 'slash-boned' (the opposite of tunnel-boned) and opened out, it cooks much more quickly than the full leg on the bone.

1Kg Butterflied Lamb Leg

$29.99Price
Sales Tax Included
  • VERY IMPORTANT - REMEMBER TO ADD CHILLIBIN SHIPPING WITH ALL FRESH MEAT