Please place order befor 30 Nov '17. Call shop at 078557800 or email at elite.meats@xtra.co.nz for order form. A traditionally cured boneless leg ham made from 100% NZ Pork. Succulent and double wood smoked for a rich, full, flavour. Serving 15-20 it's easy to carve with no waste. 100g apricot glaze included.

copy of JUST GLAZE SMALL BOLTON HAM 2.75KG

$57.89Price
Kinlock glaze semi b/less Champagne -7kg
  • Please place order befor 30 Nov '17. Call shop at 078557800 or email at elite.meats@xtra.co.nz for order form.  Please place order befor 30 Nov '17. Call shop at 078557800 or email at elite.meats@xtra.co.nz for order form. A traditionally cured boneless leg ham made from 100% NZ Pork. Succulent and double wood smoked for a rich, full, flavour. Serving 15-20 it's easy to carve with no waste. 100g apricot glaze included.

Quick Links

Get in Touch

Opening Hours

Holiday Hours

FRI: 10 APR'20   -  CLOSED

MON: 13 APR '20-  OPEN

MON: 27 APR'20 -  OPEN 1PM

MON: 1 JUN '20  -  OPEN

MON: 26 OCT'20 -  OPEN

FRI: 25 DEC'20   -   CLOSED

SAT: 26 DEC.'20  -  OPEN 

© 2013 Elite Meats Butchery. All rights reserved.