Kalahari Boerewors (Farmers Sausage) is made from mutton and a blend of spices. Farmers = "Boere" in Afrikaans and Sausage is "Wors". The name comes from the Kalahari region in South Africa, known for its harsh beauty. No soy, mechanically deboned meat or tripe is used in any of our sausages. 

Kalahari Farmers Sausage

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Holiday Hours

Mo-Fri: 8.30am-6.30pm

Sa: 8.30am-6pm

Su: 10am-5pm

Mo:   28 Oct'19    -  OPEN

Wed: 25 Dec '19   -  CLOSED

Thu: 26 Dec '19    -  OPEN

Wed: 1 Jan. 20     -  CLOSED

Thu: 2 Jan. '20     -  CLOSED

FRI: 3 Jan. '20      -  OPEN

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