These Lamb Leg Roast's are best when placed in a medium heat oven for 40 minutes a kilo. Perfect for that Sunday roast, easy for cutting and for sandwiches after.

Lamb Leg Roast

Quantity
  • VERY IMPORTANT - REMEMBER TO ADD CHILLIBIN SHIPPING WITH ALL FRESH MEAT

Quick Links

Get in Touch

Opening Hours

FACEBOOK LINK TO ELITE MEATS HAMILTON

Mon- Sat 9am - 6pm

Sun: 10am - 5pm

© 2013 Elite Meats Butchery. All rights reserved.